Skagen salad on sourdough bread with crispy salad and lemon
It does not have to be difficult to eat really well. You can make this bling in five minutes!
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100g item gives approx:
Energy (kcal)
Fat
Of which saturated fatty acids
Carbohydrate
Of which sugars
Protein
Salt
Allergens
400g
Chickpeas 58%, rapeseed oil, water, lemon juice (sulphite), tahini (sesame seeds), garlic, extra virgin olive oil, stabilizer (modified potato starch, modified corn starch, cellulose, xanthan gum), vinegar, salt, sugar, mustard seeds, paprika, preserves , sodium benzoate), acidity regulator (malic acid, citric acid), glucose syrup, cumin extract./p>
Store cool at 2 – 6 ° C
It does not have to be difficult to eat really well. You can make this bling in five minutes!
Even if you do not eat bread, you can still be tempted by our orders. These fresh mouthfuls make you both happy and full!
Despite the simplicity, this dish is really tasty! Enjoy it as a quick lunch or simple supper.
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