Balsamic pickled red onion compote

Net weight

140g

Ingredients

Onion 60 %, water 20 %, balsamic vinegar 6.4% (white wine vinegar, grape must, dye (caramel)) (sulphite), extra virgin olive oil 4 %, sugar 2 %, red wine vinegar 2% (vinegar, water, red wine vinegar), fermented pepper (water, fermented pepper, brown sugar, salt, shallot puree, fermented sugar, cognac, citrus fibers), modified starch (E 1442), salt, yeast extract, garlic, burnt sugar, preservative (sodium benzoate).

Storage

Store cool at 2 – 6 ° C